Safety Officer III

Assessing risk and possible safety hazards of all aspects of operations
Creating analytical reports of safety data
Inspecting production equipment and processes to make sure they are safe
Ordering repairs for unsafe and/or damaged equipment
Focusing on prevention by keeping up with equipment maintenance and employee training
Presenting safety principles to staff in meetings or lecture-type training sessions
Participating in continuing education to update knowledge of health and safety protocols and techniques
Creating safety plans that include suggested improvements to existing infrastructure and business processes
Meeting company health and safety goals
Investigating causes of accidents and other unsafe conditions on the job site
Liaising with law enforcement and other investigators who are present at the time of a serious accident
Finding the best way to prevent future accidents
Reviewing and reporting on the staff’s compliance with health and safety rules and recommending commendations or dismissal based on performance.

QUALIFICATIONS:
Became Safety Officer in Food Company
With BOSH cert more than 40hrs training
Residing near in General Trias, Cavite
Male
Good communication, writing, presentation skills
Willing to work on a nightshift schedule