- Provide prompt, courteous, and excellent service to all guests at all times.
- Clean and keep the workstation sanitary, neat, and orderly.
- Ensure availability of stocks all the time by adhering to the cafés ordering and inventory control procedures.
- Candidate must possess at least a Bachelor’s/College Degree in Food & Beverage Services Management.
- Has good communication and customer service skills
- Work experience is an advantage
- Willing to be trained
- Fresh graduates are encouraged to apply.
- Salary Offer Negotiable
- Educational Attainment Bachelor's Degree
- Benefits 13th month pay, Overtime pay, Others
- # of Job Vacancies 1